"Risk of dying from mad cow disease by eating U.S. beef was less than from riding a motorcycle in Taiwan traffic"
The Legislative Yuan will be able to review the protocol signed by Taiwan and the U.S. allowing the import of bone-in beef, lawmakers said yesterday.
The signing of the protocol on Oct. 23 touched off a wave of protests, with calls for a renegotiation of the agreement to exclude beef parts likely to cause bovine spongiform encephalopathy or mad cow disease. Local governments announced they would rally restaurants and shops against the sale of the beef from Nov. 10.
President Ma and other government officials have said that a renegotiation is out of the question because it would damage Taiwan's international reputation. They say the deal was at least as stringent as similar agreements the U.S. closed with South Korea and EU.
Foreign Minister Timothy Yang denied yesterday that the government had given in to U.S. demands in order to achieve visa-free access to the country for Taiwanese tourists. Earlier, officials also rejected accusations that the beef decision had been made to obtain a new start for talks about a Trade and Investment Framework Agreement.
Meanwhile, American Institute in Taiwan Director William Stanton was backtracking on an earlier comparison he made. He had said the risk of dying from mad cow disease by eating U.S. beef was less than from riding a motorcycle in Taiwan traffic.
Well, unless there are no motorcycles in Taiwan, that's an easy bet, since NOBODY has EVER contracted mad cow disease by eating U.S. beef.