The Press Enterprise Goes After "Who Done It?"

Ever since the arrest warrants were issued for Daniel Navarro of Pomona, and Luis Sanchez of Chino on multiple charges of animal cruelty at the Chino slaughterhouse, we've said these individuals were perhaps guilty, but probably not the  ultimate decision-makers.

Navarro and Sanchez are the guys seen in the Humane Society video that led to closure of the Hallmark/Westland slaughterhouse and shortly thereafter to the largest beef recall in U.S. history.

They are the guys fired by the Hallmark/Westland owners, and charged by the county prosecuting attorney under California law.  Is anybody looking any higher up the food  chain?

Yes, the Riverside-based Press Enterprise is on the case.  Reporters Ben Goad and Janet Zimmerman today wrote this:

Irene Zamora, who said she worked as a Hallmark quality assurance inspector in 2004, blamed the problems on a manager at the plant. She spoke to a reporter Tuesday at her home in Riverside and was not part of the congressional hearing.

Zamora said the two men charged with animal abuse in the case, pen manager Daniel Ugarte Navarro, 48, and his assistant, Jose Luis Sanchez, 32, were acting on the other manager's orders.

According to Zamora, she was fired after six months because she was zealous about cleaning up the plant, making sure workers had new boots and gloves and were following procedures for cleanliness and safety.

Zamora, 41, said she went to Stan Mendell, the operations manager and brother of owner Steve Mendell, and complained about the manager, but Stan Mendell told her there was nothing he could do.

The plant's owners and top executives only visited the area called the kill floor once or twice a week, she said.

"I feel bad for Stan and the bosses. There's a lot of things Irene Zamora, who said she worked as a Hallmark quality assurance inspector in 2004, blamed the problems on a manager at the plant. She spoke to a reporter Tuesday at her home in Riverside and was not part of the congressional hearing.

Zamora said the two men charged with animal abuse in the case, pen manager Daniel Ugarte Navarro, 48, and his assistant, Jose Luis Sanchez, 32, were acting on the other manager's orders.

According to Zamora, she was fired after six months because she was zealous about cleaning up the plant, making sure workers had new boots and gloves and were following procedures for cleanliness and safety.

Zamora, 41, said she went to Stan Mendell, the operations manager and brother of owner Steve Mendell, and complained about the manager, but Stan Mendell told her there was nothing he could do.

The plant's owners and top executives only visited the area called the kill floor once or twice a week, she said.

"I feel bad for Stan and the bosses. There's a lot of things that man (the manager) did without anybody knowing. If you did not do what he said, you were out the door," said Zamora, who went to work for the city of Riverside's recreation program and also stocked shelves at a Food 4 Less after leaving Hallmark.

The Press-Enterprise is not naming the manager because he has not been formally accused of criminal wrongdoing or charged with any crimes.

that man (the manager) did without anybody knowing. If you did not do what he said, you were out the door," said Zamora, who went to work for the city of Riverside's recreation program and also stocked shelves at a Food 4 Less after leaving Hallmark.

The Press-Enterprise is not naming the manager because he has not been formally accused of criminal wrongdoing or charged with any crimes.

If true, the Westland/Hallmark empire was destroyed by not by the owners, but someone they hired to run their operations.  And, they did not listen to warnings about it.   This isn't all The Press Enterprise has to say.  Check it out here.

A 12th Mad Cow Found In Canada

While we've all been focused on "downer" cows in the United States, Canada has actually found its 12th case of Mad Cow disease.   The International Herald Tribune today (2/26/08) reports that:

"Canada confirmed a new case of mad cow disease on Tuesday, marking the country's 12th such case since the disease was first discovered there in 2003.

"The Canadian Food Inspection Agency said no part of the cow's carcass entered the human food or animal feed chains.

"The animal is a six-year-old cow from Alberta, born after the implementation of Canada's feed ban in 1997.

"The national monitoring program targets cattle most at risk for the disease, which is also known as bovine spongiform encephalopathy.

"The food inspections agency said it expects to detect a small number of cases over the next 10 years as Canada moves toward its goal of eliminating the disease from its herds."

Two cases of mad cow disease have been found in the U.S. since 2003.  U.S. agricultural officials says the finding of a 12th cow with the diease in Canada is "no cause for concern" and will not impact cross border trade.   The Herald Tribune story can be found here.

The Arizona Republic Says "Inspect the System"

Editorial writers at The Arizona Republic Sunday gave their readers a lot to think about when it comes to food safety and preventing Mad Cow disease.

They said our belief that food is safe and our assumption that animals are treated humanely were both dashed by the Chino slaughterhouse scandal that led to the largest beef recall in U.S. history.

The fact that all of this came to light, not from our Federal food inspectors, but from the Humane Society of the United States caused the AR to call for  " a sustained effort to structure a food-safety inspection system that is up to the challenges presented by modern factory farming and emerging food-borne health threats."

The AR editorial speaks specifically to the issue of "downer" animals and the risk of Mad Cow disease.  It says:

The animal-protection group's surreptitiously filmed video shows workers abusing non-ambulatory animals in an effort to get them onto their feet for slaughter. Cows too weak to stand were kicked, smacked in the eye with a paddle and shocked repeatedly. Some were taken to slaughter by forklift.

Federal regulations ban most "downer" cows from the food supply because an animal that is too sick to walk is more likely to carry mad-cow disease or other contamination. Inspectors should have excluded these animals from the slaughter. But, according to society investigators, inspections were done on a set schedule. That meant violations could take place when no one was watching.

What's more, the federal law banning downer cattle has huge loopholes, says Wayne Pacelle, president of the society. It does not even cover downer pigs, sheep or goats, although two proposals in Congress, S 394 and HR 661, cover these animals.

The full AR editorial can be found here.

Federal Judge Asked To Close Border To Older Cattle

A federal judge in South Dakota soon will making a ruling that could again close the United States to the import of all cattle from Canada.   American cattlemen, who say they just want to keep bovine spongiform encephalopathy (BSE) out of the USA , are trying to shutdown the program that allows cattle older than 30 months to come south of the border.

The Ranchers-Cattlemen Action Legal Fund, also known as R-CALF, leads the coalition of groups to keep older Canadian cattle out of the United States.  R-CALF makes several points in its campaign against Canada, including:

    • Allowing over 30 month cattle from Canada will make it more difficult for US cattlemen to regain foreign market share.  American cattle were shut out of foreign markets after an animal from Canada was discovered in Washington State with mad cow disease.
    • The US should not relax its import standards until there is scientific evidence that Canada has eliminated BSE from its feed and that conclusion is accepted worldwide.
    • The US should wait until there is country or origin labeling.

    • Since its now known that BSE has continued to be a problem in Canada after the feed ban, the US has reason to be suspicious of high risk animals.
    • Both the US and Canada need to let more time pass since the feed ban.  Canada needs more testing.
    • And, there should be health and safety risk and economic studies done before the border is open to cattle traders.

R-CALF wants the federal judge to issue an order stopping the United States Department of Agriculture  from keeping the border open to older cows.  USDA says its rules and procedures already protect the public.

There's an Associated Press story on the case here.

 

 

143.3 Million Pounds Of Beef Recalled From Chino

After the nation's school districts have been stuck holding their illegal meat in public freezers for more than two weeks, the Chino slaughterhouse has finally done the obvious and issued a recall.

The Food Safety & Inspection Service of the United States Department of Agriculture announced  on Sunday afternoon that 143,383,823 pounds of raw and frozen beef products from Hallmark/Westland Meat Packing Company of Chino, CA were being "voluntarily recalled."

FSIS said the meat did not receive the "complete and proper inspection"  in situations when non-ambulatory cattle were involved.  In other words, the Hallmark/Westland slaughterhouse in Chino was processing "downer" cows and selling the meat from them to America's school lunch program.

Only a "pen manager" and his assistant have been charged in the slaughterhouse scandal.  Their images being cruel to the "downer" cows were captured on video taken by an undercover operative from the Humane Society of America.

The FSIS statement on the recall can be found here.

Small Fish Charged in Chino Slaughterhouse Cruelty

Meet Michael A. Ramos,  San Bernardino County District Attorney.  He has just filed criminal charges in the Westland/Hallmark Meat Company's mistreatment of downer cows.

We are not, at least at this point, going to see Westland/Hallmark President Steve Mendell being taken away in handcuffs.   No, neither Mendell or any other Westland/Hallmark corporate officials being "frog-marched" passed the media.

No, but according to the Los Angeles Times "Daniel Ugarte Navarro of Pomona faces up to eight years and eight months in prison if convicted of five felony counts of animal cruelty and three misdemeanor counts of illegal movement of a non-ambulatory animal. Navarro, who was a head pen manager at Hallmark Meat Packing, was fired last month after the release of the video by the Humane Society of the United States.

A pen manager?  The LA Times also reports "authorities today also filed three misdemeanor counts against 32-year-old Luis Sanchez of Chino, who worked directly under Navarro and was also fired last month. Sanchez faces up to three years in prison if convicted.

We guess Sanchez was trying to work his way up to "pen manager."   He was probably the other guy fired immediately by Westland/Hallmark after the Humane Society went public with its video tape.

"Downer" cows, which are many more times more likely to spread Mad Cow disease,were being routinely mistreated at the Westland/Hallmark Chino slaughterhouse.  Are we to believe that responsibility for these practices stop with a "pen manager" and his trusty companion?

Schools nationwide have been forced to pull beef from their menus and leave it stacked in their freezers until this mess is cleaned up.  On one hand, we have to give D.A. Ramos credit for filing at least some criminal charges in this matter.   However, one has to wonder where is the U.S. Justice Department?

Or how about Homeland Security?   What's more important than protecting the security of the food supply going into every school lunch program in the country.   

Maybe if the feds would put their considerable resources to work they could find away to charge someone higher up than a "pen manager."  D.A. Ramos says "We want to send the message that this kind of behavior will not be tolerated."

That message Mr. Ramos would be better sent by charging those in charge.

Go here for the whole LA Times story.


 

 

 

 

Mad Cow Disease Claims Suffolk Man

Suffolk & Essex online today reports that Guy Massey, a 53-year old Suffolk businessman,  died on Jaunary 28, 2008 from the human form of mad cow's disease.  He died just ten weeks after he was told he had the rare Creutzfeldt-Jakob Disease and eight months before he was due to marry later this year.

Suffolk & Essex online reports that:

Variant CJD (vCID), believed to be the human form of mad cow's disease, is extremely rare and affects only a handful of people each year.

Family members are unsure whether a cornea graft operation he had seven years ago at West Suffolk Hospital might have been connected with the disease.

But hospital chiefs last night said cases of the disease were extremely rare and encouraged the family to get in touch with any concerns they might have.

Mr. Massey was clearly a man who enjoyed life and was greatly loved.   His story can be found here.

Is Schafer "Swiftboating" On Chino Slaughterhouse?

The Humane Society caught the Chino, CA slaughterhouse processing "downer" cows; breaking a bunch of federal laws.   It was more than an embarrassment to the United States Department of Agriculture as not only was its Food Safety & Inspection Service (FSIS) at Chino not on the job; but federal food buyers were busy buying all the beef produced by the plant for the school lunch program.

Talk about the left hand not knowing what the right hand was doing.  Or maybe it did.

Anyway, more than a few people are watching and wondering about how USDA is handling this smelly little situation.   Oh, the Chino plant has been shut down and school districts across the nation have been ordered to sit on the beef in their freezers, but what next?

Blogger Martha Rosenberg is among the watchers and she's been keeping an eye on Ed Schafer, who is serving as the lameduck's last Secretary of Agriculture.  She writes:

"For the new Agriculture Secretary, Ed Schafer, the Hallmark/Westland Meat Company recall has been the perfect storm...

..".With his predecessor Mike Johanns running for the Senate in Nebraska and ex Secretary Ann Veneman safely at UNICEF, Schafer, former North Dakota Governor, no doubt resents the mess he's inherited and has resorted to swiftboating.

"The Humane Society, since late October, has been willing to let animals suffer out there," rather than notify USDA he said in front of a cattle group in Reno last week, ignoring the fact that eight inspectors were on-site.

"But the Los Angeles Times isn't buying it.

"The U.S. Department of Agriculture has 7,800 pairs of eyes scrutinizing 6,200 slaughterhouses and food processors across the nation. But in the end, it took an undercover operation by an animal rights group to reveal that beef from ill and abused cattle had entered the human food supply," it wrote.

Everything Rosenberg had to say can be found here.

"Downer" cattle are many more times likely to contain Mad Cow disease, which is why federal law bans the processing of animals that cannot get up on their own.

 

USDA Shuts Down School Lunch Program's Beef Source

Schools across America were left pulling beef from their lunch menus after Hallmark/Westland Meat Packing was caught mistreating "downer" cows.  In doing their reports on the local school districts, most television stations showed some images from the Humane Society video that was taken by an undercover operative.

After a week of that, enough was enough for the United States Department of Agriculture, which announced the Chino, CA slaughter house was going from being suspended to shut down. Dr. Richard Raymond, USDA's undersecretary for food safety, said:

"On Feb. 4, the Food Safety and Inspection Service (FSIS) suspended inspection at Hallmark/Westland Meat Packing Company based on the establishment's clear violation of Federal regulations and the Humane Methods of Slaughter Act. This Notice of Suspension is a regulatory course of action available when FSIS finds egregious violations of humane handling regulations.

At the time allegations were revealed on Jan. 30, the Hallmark/Westland Meat Packing Company voluntarily stopped operations on Feb. 1. The USDA suspension will remain in effect and the Hallmark/Westland Meat Packing Company will not be allowed to operate until written corrective actions are submitted and verified by FSIS   to ensure that animals are humanely handled.

When USDA meat inspectors leave the building with their purple stamps, you are pretty much out of the meat business until they come back.  Previously, USDA put a hold on products from the Chino plant and stopped its involvement with the school lunch program.   The "hold," however, is not a recall and state and local school districts  at this point are wondering what to do with the beef from Chino that is now held in their freezers.

A good wrap up of the situation can be found in today's Los Angeles Times here.